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From cabbage jambalaya to stewed cabbage with sausage, this list of Cajun cabbage recipes is South Louisiana legit. Smothered, souped, and casseroled, too, these easy, authentic dishes are holiday standouts that double as weekly menu rotation regulars.
Cajun Smothered Cabbage with Chicken and Sausage
Deep, distinctive South Louisiana flavors abound in each bite of this classic Cajun smothered cabbage with chicken and sausage. Just as incredibly delicious as it is soul-satisfying, this dish is the one to serve if you want to experience authentic Cajun cabbage at its finest. Get the recipe.
Cajun Cabbage Jambalaya
Soft and silky shredded cabbage overflows in each bite of this super-flavorful jambalaya. Seasoned shrimp, browned sausage, rice, and caramelized Cajun trinity veggies round out the delicious ingredient list that makes this dish truly unforgettable. Get the recipe.
Cajun-Style Cabbage and Chicken Soup with Carrots and Parsnips
This easy cabbage and chicken soup with carrots and parsnips is a body and soul-warming dish that knocks the chill out of your bones. Browned Cajun trinity veggies and chicken seasoning give each bite of this scrumptious soup a South Louisiana comfort food feeling. Get the recipe.
Cajun Cabbage Casserole
One of those Cajun cabbage recipes that everyone loves at first bite, this casserole is warming, fulfilling deliciousness. This cheesy, tomatoey goodness is perfect on its own or served with piping hot white rice. Get the recipe.
Vegetable Beef Soup
One of the most famous of all of the Cajun cabbage recipes, this vegetable beef soup is served by many bona fide Cajuns throughout the cold winter months. Fall-apart roast, cabbage, and a multitude of other delicious veggies abound in each spoonful of this cherished South Louisiana soup. Get the recipe.
Cajun Cabbage Stew
Simple to make yet yielding truly sophisticated flavors, this Cajun cabbage stew’s gravy comes from its rich, brown roux. A feast for the eyes and the lips, this is one of the most complex Cajun cabbage recipes. Get the recipe.
Southern Fried Cabbage with Shrimp Cajun-Style
Sizzling Southern-fried cabbage gets a South Louisiana spin with Cajun-spiced shrimp and browned trinity veggies. One of the most-requested Cajun cabbage recipes, this one shines for its mesmerizing flavors and melt-in-your-mouth texture. Get the recipe.
Remoulade Slaw
Remoulade slaw is one of the cold Cajun cabbage recipes that’s full of fabulous flavor and crunchy textures. Just as perfect in the winter as it is in the warmer months, this slaw tastes great on seafood, meat, and veggie sandwiches. Get the recipe.
Scalloped Cabbage Cajun-Style
An easy, cheesy homemade sauce, browned trinity veggies, and softened cabbage marry into one super delicious dish you’ll be proud to share with others. The buttery crumb topping adds the perfect crunchy, contrasting texture to each bite. Get the recipe.
Cajun-Style Ground Beef & Vegetable Soup
Seasoned ground beef and a host of supporting veggies enhance the silky texture of the cabbage in this South Louisiana-style soup recipe. The perfect dish to feed a hungry crowd, locals serve it with hot boiled noodles for that extra bit of comfort food bliss. Get the recipe.
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