Qiang 1100W/1500W Rotating Dough Kneading Machine with Food-grade Stainless Steel Bowl,Security Shield & Timer Included,Baking Equipment for Restaurant Pizzeria,3kg

£432.99

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Price: £432.99
(as of Aug 11, 2024 01:55:22 UTC – Details)


▶ 3kg:
Material: Stainless steel
Add flour at one time: 1.5-3kg
Production efficiency: 30kg/h
Power: 1100W
Speed: 20 rpm
Body size: 41 x 24 x 34.5cm
Noodle bucket size: 26 x 20 x 21cm
Packing size: 43 x 26 x 38cm
Weight: 18kg

▶ 5kg:
Material: Stainless steel
Add flour at one time: 2-5kg
Production efficiency: 50kg/h
Power: 1500W
Speed: 20 rpm
Body size: 47 x 30 x 41cm
Noodle bucket size: 30 x 23 x 27cm
Packing size: 48.5 x 31 x 42cm
Weight: 25kg

▶ 7kg:
Material: Stainless steel
Add flour at one time: 5-7kg
Production efficiency: 75kg/h
Power: 1500W
Speed: 20 rpm
Body size: 48 x 30 x 44cm
Noodle bucket size: 30 x 23.5 x 30cm
Packing size: 49 x 31 x 45cm
Total weight: 25kg

▶ 8.5kg:
Material: Stainless steel
Add flour at one time: 6-8.5kg
Production efficiency: 85kg/h
Power: 1500W
Speed: 20 rpm
Body size: 47 x 31.5 x 45cm
Noodle bucket size: 30 x 25.5 x 32cm
Packing size: 50 x 32 x 42cm
Total weight: 28kg

▶ Product list:
1* Kneader
1* English manual

▶ Warm reminder:
The amount of dough is based on the ratio of 0.5kg flour and about 250g of water as a reference. The more water, the softer the noodles will be and the noodles will absorb and fuse well. The smaller the volume, you can put more flour. The less water, the drier the noodles will be. It is more difficult to make. The larger the volume, the less flour you need to add.

▶ Customer Service:
As an honest international seller, customer satisfaction is our top priority. If you have any questions about the product, please email us in time and we will answer your questions as soon as possible.
▶【Commercial kneading machine】: 1100W/1500W power, full of power. It can be used in company canteens, community restaurants, pastry houses, breakfast shops, snack bars, noodle restaurants. With this kneading machine, you can free your hands and save time and energy.
▶【3/5/7/8.5kg Large Capacity】: A maximum of 3kg/5kg/7kg/8.5kg of flour can be filled at one time, the production efficiency is as high as 30kg/50kg/75kg/85kg/h, and the dough amount is 0.5 kg flour + 250g water ratio is a reference. The more water, softer the noodles will be and the noodles will be very good Absorption and fusion.
▶【Material】: Mixer is made of food-grade stainless steel, pure copper core motor, low-noise operation, anti-corrosion and wear-resistant, durable and not easy to deform, hygienic and safe, smooth surface, easy to clean, with timing function.
▶【Dough Strength】: Curved knife and stainless steel dough knife simulate manual mixing of dough, making the dough stronger. The dough disk can be rotated 90°, making the dough firmer and more elastic, making it easier to take out the dough.
▶【Fast heat dissipation】: There are multiple rows of radiation vents on the side of the kneader to fully dissipate heat and ensure continuous and stable operation of the machine.

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